PC24082The Pacific foodfish list: a standardized list of over 1000 species of marine fish consumed by Pacific people





The sustainable supply of fish for food is a policy priority for Pacific nations. Despite this imperative, the types and names of fish are not uniformly described and understood. The study provides the first comprehensive description of the 1031 species of fish consumed by Pacific people and highlights the need for comprehensive baselines of foodfish in a changing world.
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